Pete Manifis, a well known Perth chef, will cook pumpkin soup from our Hokkaidos and sell it at the Truffle Kerfuffle. He's also one of the chefs at the "Variety of Chefs" dinner at the Crown Towers on July 21, along with Colin Fassnidge (My Kitchen Rules, 4Fourteen), Stephen Clarke (Clarke’s of North Beach) and Sean Marco (Crown Towers & Conventions). Organised by the Variety children's charity, this will be an evening of gastronomic delight, entertainment and fundraising – all raising funds for WA kids who are sick, disadvantaged or have special needs.
Come visit us at the Truffle Kerfuffle, 23-25 June, 2017, Fonty's Pool, Manjimup.
Truffle Kerfuffle is a weekend-long festival of food and wine in the heart of Australian truffle country. There is an exciting program of events. Feast and Fire Opening Night kicks off with a decadent fireside celebration. The focus across all the events is a sense of local produce with passionate chefs cooking Southern Forests produce.
Our Funky Pumpkins™ will pop up on some menus and we will have a stall.